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Raipoumpou

Chignin Bergeron Roussanne

The Cellier Des Crays Raipoumpou is a delightful white wine crafted from the Roussanne grape variety in the scenic region of Chignin Bergeron. This wine embodies a full body with a pronounced acidity that beautifully complements its high fruit intensity, creating a symphony of flavors on the palate. The Roussanne grapes from this region offer a unique brightness and liveliness that make each sip a true pleasure. The Cellier Des Crays Raipoumpou is a perfect example of the exceptional wines that emerge from the Chignin Bergeron region.

Tasting notes:


Pineapple

Pineapple

Apricot

Apricot

Honey

Honey

Pairs well with:


Lobster, Lobster Mac and Cheese, Lemon Butter Scallops

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